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Since the end of World War II, the population of Australia has more than doubled; non-European immigration, mostly from the Middle East and Asia, has increased significantly since 1945 through an extensive, planned immigration program. From 1945 through 1996, nearly 5.5 million immigrants settled in Australia, and about 80% have remained; nearly one of every four Australians is foreign-born. Britain and Ireland have been the largest sources of post-war immigrants, followed by Italy, Greece, New Zealand, and the former Yugoslavia.

Australia is home to perhaps the oldest continuous artistic traditions in the world - that is, those of the Aboriginal Australians, an artistic tradition that began to receive international recognition in the late 20th century. It has also produced notable artists coming out of Western traditions whose most distinctively Australian feature is the gradual development of a way to represent the equally distinctive Australian landscape.

The Australian Capital Territory was created at the chosen site of the capital city Canberra in an area called the Molongo River Valley. Canberra was founded as a compromise between the two largest cities, Melbourne and Sydney. The name 'Canberra' is derived from the indigenous Ngunnawal language, which is loosely translated into English as "meeting place".

The exact date of the first human habitation of Australia is still a subject of considerable research. There is strong scientific evidence for a presence around 50,000 years ago, a period of massive ecological upheaval in Australia which is believed to be consistent with human colonisation. However, there is some speculation about considerably earlier arrivals, even as far as 100,000 or more years ago. These first Australians were the remote ancestors of the current Australian Aborigines, and arrived via land bridges and navigation of significant sea crossings from present-day Southeast Asia.

Today's Australian cuisine is some of the most diverse available anywhere, due to the many cultural influences. Modern Australian cuisine has been heavily influenced by the country's South East Asian neighbours, and by the many waves of immigrants from there, and all parts of the world. Similarly, Greek, Lebanese and Italian influences are common. Fresh produce is readily available and thus used extensively, and the trend (urged by long-term government health initiatives) is towards low-salt, low-fat healthy cookery incorporating lean meat and lightly cooked, colourful, steamed or stir-fried vegetables.

Australia's population has more than doubled since the end of World War II, spurred by an ambitious postwar immigration program. In the 19th century, Australia enacted strong measures to prevent immigration by nonwhites. After World War II, immigration from Greece, Turkey, Italy, and other countries increased Australia's cultural diversity. In 1973, Australia officially ended discriminatory immigration policies, and substantial Asian immigration followed. By 1988 about 40% of immigration to Australia was from Asia, and by 1997 Asians constituted about 5% of the population. The indigenous population, the Australian Aborigines and Torres Strait Islanders, make up 2.2% of the population, according to the 2001 Census. In 2001, the political campaign was dominated by issues of immigration and national security and there still remains substantial anxiety among Australians concerning immigration.

Australia is unusual because the animal population evolved largely out of contact with the other continents. A very high percentage of Australian animals are endemic (found nowhere else) including about 70% of its birds and 95% of its mammals. Over time, marsupials filled most of the ecological niches that are occupied by placental mammals in most other parts of the world.

Australians have traditionally had a very strong "underdog" attitude, that is they will support those whom appear to have the lesser hand, so long as Australia is not involved. This can be seen greatly from an occurance during the 2003 Rugby World Cup, where a Georgian Rugby Team arrived in Perth with a crowd of Perth based supporters cheering them on and welcoming them.

Probably the most well known Australian food is Vegemite. Similar to the British Marmite it is a strong tasting, yeast extract spread, common in sandwiches or on toast. Some Australian sweets, such as the Violet Crumble chocolate bar, are manufactured in Australia and are sold within the country, as well as a few international places such as Hawaii. Tim Tams are a chocolate biscuit, generally only common in Australia.

Writers who have achieved world recognition include Thomas Keneally, Les Murray, Colleen McCullough, Nevil Shute, Morris West, Jill Ker Conway, Booker Prize winners D.B.C. Pierre and Peter Carey and Nobel Prize winner Patrick White. In the popular music sphere Australian bands and musicians have had considerable international success. Some notable examples include the 1960s successes of The Easybeats and the folk-pop group The Seekers, through the heavy rock of AC/DC, the disco of the English-born Bee Gees, the slick pop of INXS and more recently Silverchair and Savage Garden. In the new millennium, garage rock bands Jet and The Vines have achieved popular success locally and in the United States and the United Kingdom, with the work of both featuring prominently in films and advertising.

Perth is set on the Swan River, so named because of the native black swans. It is a sprawling city, extending to Joondalup in the north, Mandurah in the south and Mundaring in the east. The coastal suburbs take advantage of Perth's oceanside location and clean beaches. To the east, the city is bordered by a low escarpment called the Darling Scarp. Perth is on generally flat, rolling land - largely due to the high amount of sandy soils and deep bedrock.

The ABC has made an impressive contribution to television drama with immensely popular series like "Brides of Christ" and in comedy, with the 1970's hits "Aunty Jack" and "The Norman Gunston Show" and most recently "Kath & Kim".

Adelaide is often referred to as the 'City Of Churches', although this is a reflection more on Adelaide's past than its present. Rumour has it that for every church that was built in Adelaide, a public house was also built to serve the less pious.